HOBBS' APPLEWOOD SMOKED BACON 15 LB. BOX,
8-10 OR 10-12 COUNT HOBBS'APPLEWOOD SLAB BACON 9-11 LBS. R.W.
HOBBS' APPLEWOOD 1LB, PACKAGE BACON. 30LB. CASE
Hobbs' Applewood Smoked Bacon, sliced or slab,
is one of our signature offerings. Our "California Style" bacon
is cured and sweetly smoked to enhance the pure pork flavor,
which translates into rich, redolent taste. Our sliced bacon
is center cut with two lean streaks. We never use excessive,
harsh smoke, nor disguise our bacon with too much salt or sugar
as a substitute for good flavor.
SMOKED CENTER CUT PORK LOIN 6-7 LBS. R.W.
Fully cooked and ready to serve. Unlike the so called "Canadian
bacon" , which is chopped, reconstituted, and stuffed in artificial
casing, Hobbs' Smoked Pork Loin is made from the center cut
whole muscle and is very lean and tender.
HOBBS'
HAMS
Our hams are made from only the most tender, hand
trimmed, whole ham muscles. Our natural smoked flavor makes
hobbs' hams perfect l for you customers who are tired of tasteless
water-added hams
FLAT TAVERN HAM 12-14 LBS. R.W. Our traditional
methods of trimming, curing, and smoking produces a lean, yet
full flavored boneless ham with a pleasant sweetness. The result
of time proven methods is wonderful product, which we feel is
the absolute best.
BLACK FOREST HAM 5-7 LBS. R.W. A very lean
ham, fully cooked in its own natural juices and cured with a
special blend of herbs and spices. Hobbs' Black Forest Ham is
distinguished by its rich taste and tradition-al dark colored
exterior.
BONELESS DELI HAM 12-15 LBS. R.W. This
ham is fully cooked in its own natural juices and is great for
baking and glazing. It is full flavored, sweet, and moist. TASSO
3 LBS. R.W. Cured pork strips which have been smoked and heavily
seasoned. This product is used in many Cajun dishes and as a
flavoring agent in many innovative recipes.
WESTPHALIAN ROLLED HAM 4-5 LBS. R.W. Hobbs'
Westphalian Rolled Ham is dry cured for 12 months and carefully
cold smoked over juniper berries and twigs for an extremely
lean and tender ham.
HOBBS' SMOKY MOUNTAIN HAM 13-18 LBS. Our
dry cured country ham is smoked and aged exactly as it has been
done since colonial days in the Ozark Mountains.
HOBBS'TURKEY & CHICKEN
SMOKED TURKEY BREAST 7-9 LBS. R.W. We use
all white meat whole turkey breasts which are tied into a plump
boneless roast. The breasts are cured and applewood smoked using
the same methods we use in smoking our hams. The result is eating
at its easiest and best: a boneless, moist, tender, and pink
product with outstanding flavor and zero waste. Virtually fat
free!
SMOKED LARGE CHICKENS 6-7 LBS. R.W. We
begin with young plump birds; then we slowly cure and smoke
them to perfection. This method results in a product that retains
the texture of chicken with a pleasing blend of spices and the
sweet California style of applewood smoked aroma.
RUSTICA BRAND SPECIALTY
PRODUCTS
SPECIALTY PRODUCTS RUSTICA PROSCIUTTO 10-12
LBS. Rustica Prosciutto is created from an ancient recipe; meeting
all the requirements for producing a genuine Parma style proscuitto
with a wonderful natural taste achieved without the use of nitrates.
Skill and patience are taken to cure and age our premium ham
for at least 12 months.
RUSTICA PANCETTA 6-7 LBS. R.W. Rustica
Pancetta is an Italian style lean pork belly with an aromatic
rubbing of herbs and spices which are "bedded down" in order
to develop a truly superior product that is rolled and dry cured
to intensify its flavor. An essential ingredient in most sauces,
it enhances the flavor in all cooking applications.
RUSTICA PEPPERONI 2-3 LBS. R.W. STICK OR
5LB. BAG SLICED This is the old fashioned air dried sausage,
not the so called "cooked pizza topping." RUSTICA COPPA 2-3
LBS. Our Rustica Coppa is a truly delicious product aged under
carefully controlled conditions in the "old world style." Originally
produced in Northern Italy, it is naturally dry cured and should
be sliced thin to release its' savory flavor.
PROSCIUTTINI SPECK 2-3 LBS. R.W. Hobbs'
Rustica Prosciuttini Speck is a finely marbled delicacy which
can be served as a thinly sliced antipasto or tapas and is exceptional
in a composed salad. Natural dry curing of a minimum of 7 months
allows the Prosciuttini Speck to attain a perfect cure for a
fuller, meatier flavor.
PROSCIUTTO SALAMI 5-6 LBS. R.W. Hobbs'
Rustica Salami with Prosciutto is a special combination of two
of our most famous products. We start with our delicious Rustica
Salami, then add generous amounts of our signature Rustica Prosciutto.
This combi-nation has a delightfully pleasant taste for all
your hors d'oeuvres or gourmet sandwiches.
RUSTICA PROSCIUTTO COTTO HAM 14-16 LBS.
R.W. The rich, dense meat of this spectacular Italian style
boiled ham is lean and very flavorful. It has low water and
salt content.
RUSTICA PORCHETTA 5-6 LBS. R.W. A fully
roasted, cured pork made from the finest loin and bellies. Natural
spices are used to enhance the flavor. Great for sandwiches
or appetizers
RUSTICA BRAND SPECIALTY
PRODUCTS
WINE DRY CURED SALAMI 3 LBS. R.W. Our Rustica
Salami is a robust Italian salami carefully prepared and aged
patiently to enhance the traditional old country flavor and
aroma.
RUSTICA JALAPENO CHEESE DRY CURED SALAMI
3 LBS. R.W. A moderately spicy dry cured salami with jalapeno
and cheese
RUSTICA IBERIAN CURED CHORIZO 5 LBS. Hobbs'
Iberian Dry Cured Chorizo is a distinctive sausage of carefully
selected prime cuts of fresh pork which have been diced to a
medium tex-ture. The exclusive combinations of rich, natural
seasoning and subtle blend of peppers make this old world sausage
delightfully tasty.
RUSTICA BRAND SMOKED SPECK 3-4 LBS. R.W.
Swiss style air dried and smoked Prosciutto.
RUSTICA SOPPRESSATA 5-6 LBS. R.W. One of
the original salamis created hundreds of years ago in the farm
houses of Italy. It has been aged to perfection and possesses
a flavor typical of f the best salami in the traditional flat
shape.
RUSTICA SALAMETTI SECCHI 10 LBS. R.W. Hobbs'
Salamette Secchi is a robust sausage carefully prepared and
aged patiently to enhance the traditional old country flavor
and aroma. Choice selected quality meats are ground, then married
with our unique blend of spices to produce an extraordinary
flavor.
RUSTICA BRESAOLA 3-4 LBS. R.W. Hobbs Rustica
Bresaola is the classic Italian beef which has been trimmed
of fat and air cured to develop a fuller meatier flavor and
superb taste. It is a popular slicing meat for sandwiches and
catering.
RUSTICA GUANCIALE 20 LBS. R.W. "Little
Pillows' Italian style smoked bacon squares. Great in Carbonara!
RUSTICA ZAMPONE 5-7 LBS. R.W. A fully cooked,
boned, stuffed, and cured pork leg. Wonderful when served with
lentils or sweet and sour cabbage. PASTRAMI R.W. New York style,
navel or flat.
CORNED BEEF R.W. New York style, flat,
and fully cooked.
ROAST BEEF 12-14 LBS., R.W. This Italian
style capless top round is moist, pink, and tender.
SMOKED HOCKS AND SHANKS 1-2 LBS. R.W. .At
Hobbs', our shanks are generously large and meaty. Weighing
between one and two pounds each, they offer excellent yield.
SAUSAGES
ANDOUILLE SAUSAGE 6-7 LBS. R.W. Made from
the finest meat and freshest spices, this Cajun favorite has
a smoky aroma and a spicy, vibrant taste that is as good as
it gets in Louisiana, or anywhere.
SMOKED SICILIAN SAUSAGE 6-7 LBS. R.W. A
pork, cheese, and herb country sausage. COTES DU RHONE 6-7 LBS.
R.W. A fully cooked French style pork sausage cured with burgundy
wine.
SMOKED CALABRESE SAUSAGE 6-7 LBS. This
fully cooked, robust, spicy pork sausage is great on pizza or
for grilling.
CHICKEN SAUSAGES
5# PACK Our chicken sausages are made with all natural ingredients
and contain no nitrite.
The available flavors are as follows:
1) Southwestern Chicken Sausage flavored with
cilantro and jalapeno peppers
2) Smoked Chicken Sausage made with apples and a special blend
of spices
3) California Chicken Sausage seasoned with fresh tomato and
basil
4) Whiskey Fennel Chicken Sausage mellowed with herbs and Southern
whiskey
5) Cajun Chicken Sausage seasoned with traditional Louisiana
spices
For More Information or To Order
415-453-0577
415-453-1653 fax
