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Executive Chef Sang Yoon
Michael's - Santa Monica, California

Chef Recipes:
Cervena Venison with Black Trumpet Mushroom Crust,
Sweet and Sour Shallots, Pearl Barley, and Juniper Cured Country Bacon

Liberty Duck Confit Crepinette with Caramalized Shallot
Fondue, Shitake Mushrooms, and Blueberry Blood Orange Compote

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