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Executive Chef Tim Wood
Bernardus Lodge, Carmel Valley, CA

Chef Participant: Cooking for Solutions Conference 2006

Restaurant (s)
Bernardus Lodge (Upscale, American Cuisine)
- Executive Chef Tim Wood
415 Carmel Valley Road
Carmel Valley, CA 93924
(831) 658-3400
www.bernardus.com

Chef Recipe(s):
Clear Springs Rainbow Trout

Other Great Related Links:
Cooking for Solutions

Healthy Choices, Healthy Oceans Cooking for Solutions and the Monterey Bay Aquarium's Seafood Watch Programs are empowering seafood consumers and businesses to make choices for healthy oceans.
To learn more, visit www.seafoodwatch.org.

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