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Executive Chef Keith Keogh
Total Food Network, Florida

Chef Recipes:
Classic Cream Sauce

Delicate Braised Shrimp in
Pasta Purses with Classic Cream Sauce

Sautéed Shrimp on a bed of Turnip Reduction
with an Onion Au Jus Sauce

Spicy Mexican Shrimp in Stugged Ortega Chile

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