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Chef / Artist Wendy Brodie
“Art of Food”, Carmel, CA

Chef Participant: Cooking for Solutions Conference 2006

A chef/artist known for her creative style with food, presentation and table décor; often described as an artist whose medium is food; has been executive chef at prestigious world-class resorts, and currently hosts the Art of Food television series

Restaurant (s)
Wendy Brodie
P.O. Box 221940
Carmel, CA 93922
(831) 626-9000, i
info@lincolncourt.com
www.wendybrodie.com

Chef Recipe(s):
Chocolate Almond Torte with Caramel Orange Sauce

Other Great Related Links:
Cooking for Solutions

Healthy Choices, Healthy Oceans Cooking for Solutions and the Monterey Bay Aquarium's Seafood Watch Programs are empowering seafood consumers and businesses to make choices for healthy oceans.
To learn more, visit www.seafoodwatch.org.

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